As a community, the University of Rochester is defined by a deep commitment to Meliora - Ever Better. Embedded in that ideal are the values we share: equity, leadership, integrity, openness, respect, and accountability. Together, we will set the highest standards for how we treat each other to ensure our community is welcoming to all and is a place where all can thrive.
Job Location: 601 Elmwood Ave, Rochester, New York, United States of America, 14642
Opening: Regular
Time Type: Part time
Scheduled Weekly Hours: 24
Department: Food & Nutrition Svcs-Patients
Work Shift: UR - Day (United States of America)
Range: UR SEIU 024 H
Compensation Range: $18.03 - $24.46
The referenced pay range represents the first and last step pay rates for this job, as set forth in the applicable collective bargaining agreement. Individual pay will be set in accordance with terms of the applicable collective bargaining agreement.
Responsibilities:
Responsible to assemble, serve, and collect all patient meals, between meal snacks and floor stock. Maintains sanitation of work areas and follows sanitary food practices at all times. Supervision and direction exercised by Patient Service Assistant Manager, Assistant Director of Food and Nutrition, Food and Nutrition Services. Machines and equipment used include Microwave, oven, Refrigerator, Freezer, Coffee maker, Food and Meal carts, Telephone, Pager.
Typical duties include:
1. Assemble and deliver patient trays for Breakfast, Lunch, and Dinner meals in a timely manner to ensure temperature retention.
2. Pass all nourishments as well as fill water pitchers.
3. Pass all tube feedings and infant formulas.
4. Pass all patient specific menus.
5. Collect and submit all completed patient menu selections.
6. Collect all soiled meal trays from Breakfast, Lunch, and Dinner meals.
7. Record all patients ins and Out's.
8. Maintain appropriate levels of floor stock.
9. Responsible for supplying all necessary late trays and substitute selections.
10. Perform all assigned cleaning duties.
11. Assemble trays on the trayline for meal service.
Qualifications: High School diploma with ability to understand, read, write and speak English and with experience in a service environment; demonstrated ability to work independently; or an equivalent combination of education and experience.
The University of Rochester is committed to fostering, cultivating, and preserving an inclusive and welcoming culture to advance the University's Mission to Learn, Discover, Heal, Create and Make the World Ever Better. In support of our values and those of our society, the University is committed to not discriminating on the basis of age, color, disability, ethnicity, gender identity or expression, genetic information, marital status, military/veteran status, national origin, race, religion, creed, sex, sexual orientation, citizenship status, or any other characteristic protected by federal, state, or local law.
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